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pomegranate and white chocolate chip cookies

Pomegranate and White Chocolate Chip Cookies


5 from 1 review

  • Author: Sharilyn
  • Total Time: 0 hours
  • Yield: 12 large cookies 1x

Description

Pomegranate and White Chocolate Chip Cookies are a gentle mix of sweet and tart. Addictive and easy to make, these cookies are too satisfying!


Ingredients

Scale

1 pomegranate (use ½ cup of seeds)

¾ cup white chocolate chips 

½ cup salted butter

½ cup white sugar

½ cup light brown sugar, packed

1 teaspoon vanilla paste

1 egg

1 ½ cups all-purpose flour

½ teaspoon baking soda

¼ teaspoon baking powder

½ teaspoon salt


Instructions

  1. Combine baking soda, salt, flour, and baking powder in a bowl; set aside.
  2. Cream butter and both sugars together using an electric mixer. Add vanilla paste (or extract), and egg; mix on medium speed until fluffy.
  3. Mix in dry ingredients slowly, on low speed, until incorporated. Gently mix in white chocolate chips, then pomegranate seeds.
  4. Scoop mixture out in even amounts onto a baking sheet lined with parchment paper. Bake 8-10 minutes at 375 degrees.

Notes

*Preheat the oven to 375 degrees

*soften butter

  • Prep Time: 25 minutes
  • Cook Time: 12-14 minutes
  • Category: Dessert
  • Method: Baked
  • Cuisine: American

Nutrition

  • Serving Size: 1 large cookie
  • Calories: 264
  • Sugar: 24.7 g
  • Sodium: 229 mg
  • Fat: 11.8 g
  • Carbohydrates: 37.6 g
  • Protein: 3.1 g
  • Cholesterol: 38.1 mg

Keywords: pomegranate white chocolate cookies