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I love this bread because it is incredibly fruity and fragrant but also very different. Strawberry and basil isn’t necessarily a combination you would think to put together all the time but it works and it actually works really really well. I think those two ingredients specifically bring out the best flavors in each other. […]

April 15, 2021

Strawberry Basil Bread with Lemon Glaze

strawberry basil bread with lemon glaze

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I love making crispy smashed potatoes but I decided to make these a little extra special by adding bell peppers, onions, and my very own chili oil mix. They’re super easy to throw together and can act as a side dish or a brunch menu item. Shopping for potatoes When choosing potatoes for this recipe, […]

April 8, 2021

Crispy Golden Smashed Potatoes

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This quiche is bursting with flavor and filled with some gourmet cheeses and a super flavorful sausage. Tender langoustine gives it some added texture and a delicate layer of flavor. Store-bought crust saves time and is a wonderful addition to these specific ingredients. Each ingredient is unique This particular quiche is comprised of roasted garlic […]

January 27, 2021

Cheddar, Sausage, and Langoustine Quiche

cheddar, sausage, and langoustine quiche

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Wow! What a spread!! This brunch board is sure to please any breakfast lover out there. With a variety of some of the most loved breakfast breads, everyone will be able to walk away with a full belly after indulging in this board. You must know that at the present time I’m creating this, I […]

September 6, 2020

Ultimate Brunch Board

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These tropical smoothie bowls make for a super fun, light, and refreshing summer breakfast (or snack). Make them ahead for days when you’re in a pinch and want a little variety. You can create a few different types for the family to enjoy if you wish. What I have given you here is a basic […]

June 22, 2020

Smoothie Bowls- 4 Ways

smoothie bowls 4 ways inside of fruit and different colored bowls

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I still remember the first time I ever tried Banana Bread French Toast (or BBFT as I like to call it). I was at a local brunch festival here in Atlanta and though it was only a sample from a nearby restaurant, it blew me away! The very next time was at one of my […]

March 5, 2020

Banana Bread French Toast with banana-butter syrup

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This Banana Bread is tender and fluffy, with a crunchy crust. For an extra special treat, turn this bread into French Toast and top it off with my buttery banana syrup… (link below) Watch me make Banana Bread here Or continue below… The joy of Banana Bread One of the reasons I love banana bread […]

February 29, 2020

Banana Bread

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A fully loaded version of the classic spinach quiche. This quiche is loaded with cheese, spinach, bacon, and chives!!! Feel free to make your own crust or use a store-bought crust. Watch me make Cheesy Spinach and Bacon Quiche here or continue below Dough for Cheesy Spinach & Bacon Quiche First things first, let’s talk […]

October 30, 2019

Cheesy Spinach & Bacon Quiche

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A recipe like this is one that can easily be enjoyed as a brunch item. All of the savory elements work extremely well together and the smoked salmon adds an extra wow factor that cannot be ignored. I gained inspiration from this recipe because of a café I went to in Studio City, California. It […]

September 19, 2019

Hashbrowns with a Twist

hashbrowns with a twist on a white plate

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For me, Belgian Waffles and French Toast have been in a lifelong competition for most loved breakfast bread. Whenever I am craving something sweet that’s accompanied with syrup, 90% of the time I will have one of the two. These waffles are much lighter, less dense than your average Belgian Waffle. Watch me make it […]

August 11, 2019

Belgian Waffles

belgian waffles on a blue plate

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